Diet Tatwa
Flax Seeds (Roasted)
Flax Seeds (Roasted)
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Flax seeds of Linseeds have been considered as a “Nutrition Power House” and have been used for a variety of health benefits over the centuries such as Heart conditions, Diabetes, Constipation, Skin health and many more. It is a rich source of heart-healthy Omega 3 Fatty Acids-Alpha Linolenic Acids on offers a variety of beneficial nutrients such as Protein, Fibers, Vitamins, Minerals and Antioxidents.
Details
- Sprinkle ground Flaxseeds on your favorite morning breakfast.
- Add in your favorite smoothies
- Sprinkle ground Flaxseeds on your salads
- Add to the batter of Muffins, Loaves of Bread, Cookies and Cakes
- Sprinkle ground Flaxseeds on your favorite dessert
Benefits –
- Improves digestive health: Reduce constipation and other digestive disorders
- Reduces inflammation: Reduces inflammation in body
- Lowered cholesterol levels: Help lowers bad cholesterol levels
- Improves brain health: Reduced risk of Alzheimer’s disease
Features –
- High in fiber
- Rich in Omega-3 Fatty Acids
- Gluten-free and low in carbs
- Long shelf life
- Good source of plant-based protein
- Versatile ingredient
Important information
Directions:
Best before 9 months from the date of packaging
Legal Disclaimer:
Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
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